21 Acres is a nonprofit organization whose mission is to inspire action to solve climate challenges by learning as a community to grow, eat, and live sustainably. 21 Acres has a commercial kitchen, a Certified Organic Farm and a Farm Market in Woodinville.
Barzen's Blooms creates joy with sustainably farm-grown flowers, floral design services, education and art.
We are a small family farm with chickens, ducks, bees, and a garden. We are passionate about creating a sustainable, healthy environment for our animals and our family.
Carnation Farms is a community-based hub for regenerative food and agriculture that educates and empowers the work of culinary, food, and farming professionals. We aspire to help create a thriving regional food system connecting farmers and culinary professionals around shared values of regenerative food, health and equity.
Dancing Crow is a small farm using practices that honor and re-nourish both land and body. We provide sustainably grown, pesticide free, heirloom variety vegetables to the Farms for Life program, Sno-Valley Farmers Collective, and we sell to local restaurants. The public is also welcome to stop by the farm to purchase fresh picked produce Monday through Saturday. Please contact Sean_stratman@msn.com for details.
www.dancingcrow.org
FRESH SHEET: email sean_stratman@msn.com
Market Garden Farm no-till practices using organic inputs. Our mission is to make nutrient dense produce available for all.
At First Light Farm & Learning Center, we celebrate both plant and human diversity as we to strive to educate ourselves and our customers (whether through our CSA, u-pick, educational programs, mini farm program, or the public in general) about our interdependence with the natural world and our ever increasing need to care for, protect and live in gratitude for this vital relationship between healthy soils and the well-being of our own bodies and the communities we live in. At our 3+ acre farm, we live out our mission of healthy soils = healthy families = healthy communities = healthy planet through our different programs and regenerative farming practices. Although our mission and commitment remain the same, our abilities and practices change as we evolve in our knowledge of how to live and farm in the ecosystem we care for.
See our website: upickseattle.com for more information.
We supply densely nutritious, colorful, and flavorful microgreens. Supplying fresh year-round greens to restaurants, caterers, and locals of the Snohomish area.
We also offer pre-cut leaf lettuce salad greens.
We are are a 5-acre vegetable and flower farm with a 2-acre u-pick flower and pumpkin patch. Six years and growing, woman-owned and operated.
Lazybird Farm is a small, 10 acre farm run by the Chao family in Fall City. We sell free-range, organic-fed eggs and pork directly to customers. Pork is available once per year, with reservations accepted each spring for whole or half hogs. Please visit our website to learn more about (and sign up for) our egg subscription program, which guarantees members access to farm-fresh eggs all year long!
LeBlanc Hill Farm's mission is to grow and sell organic, sustainable produce. We also sell garden items and arts and crafts.
Local Roots Farm is a family run diversified vegetable farm, situated on the riverbank of the lovely Snoqualmie River south of Duvall. We sell our produce through our Community Supported Agricultural (CSA) program, to dozens of local restaurants, and at our delightful brick and mortar store in Duvall. We also operate a you-pick flower patch.
Our mission is to provide ethically raised grass fed and finished, hormone free Suffolk Lambs. Our sheep graze on rotated pastures protected by our Great Pyrenees Livestock Guardian Dogs.
I run a small engine repair service that specializes in gas powered equipment ranging from chainsaws and trimmers to mowers and tillers, as well as routine maintenance for tractors and implements. I also offer workshop opportunities to share with local denizens how to maintain and properly care for various residential and farm equipment, including full size tractors and implements. I am also preparing to raise laying hens to produce eggs for the local valley area (TBD when available).
Oxbow Farm & Conservation Center inspires people to eat healthy, sustainably grown food and to steward our natural resources for future generations.
Oxbow Farm & Conservation Center is a nonprofit organization located on 240 acres of forest and farmland bordering the Snoqualmie River in Carnation, Washington. Oxbow researches and practices sustainable farming methods (Certified organic and Salmon Safe), grows food and native plants, and educates people of all ages about agriculture and the environment. Collectively, Oxbow's work takes real-time action to combat climate change, promote biodiversity, and encourage healthy food systems.
Oxbow connects to the public through special events, educational programs, volunteer opportunities, and a Community Supported Agriculture (CSA) program.
At Sno-Valley Farms our mission is to provide the highest quality product at a fair price. Sno-Valley Farms is a locally owned and operated family business for multiple generations in the Snohomish Valley. We strive to produce a high quality product while being good stewards of the land by using farm practices that will preserve our land for generations to come.
At Starlight Manor we raise heritage chicken, Pomeranian geese and sheep.
Steel Wheel Farm is a small family farm that grows certified organic mixed veggies and grains in Fall city . Our passion is growing healthy foods and building healthy soils. We sell direct to our customers online as well as through our SVF coop, Farmers markets and wholesale outlets.