We raise natural, grass-fed lamb and mutton on the rich soils and forage of the Snohomish River Valley. Lamb availability begins in the fall and usually sells out by Easter, with reservations being first-come, first-served. Putting a deposit down in the spring/summer ensures best availability. We also sell pastured eggs for on-farm pickup by appointment. Visit our website for more information and deposit forms for lamb. www.canfieldfarms.com
Carnation Farms is a community-based hub for regenerative food and agriculture that educates and empowers the work of culinary, food, and farming professionals. We aspire to help create a thriving regional food system connecting farmers and culinary professionals around shared values of regenerative food, health and equity.
Dancing Crow is a small farm using practices that honor and re-nourish both land and body. We provide sustainably grown, pesticide free, heirloom variety vegetables to the Farms for Life program, Sno-Valley Farmers Collective, and we sell to local restaurants. The public is also welcome to stop by the farm to purchase fresh picked produce Monday through Saturday. Please contact Sean_stratman@msn.com for details.
www.dancingcrow.org
FRESH SHEET: email sean_stratman@msn.com
I'm an artist, basket weaver, nature lover, and now a farmer. I help people connect with nature and their creativity through natural fiber weaving. We work with responsibly foraged and locally farmed flora. Bringing nature into their hands. In 2024, I joined the Experience Farming Project and have planted 500 basketry/floral willows and will be adding other weave-able plants in the years to come.
We are are a 5-acre vegetable and flower farm with a 2-acre u-pick flower and pumpkin patch. Six years and growing, woman-owned and operated.
Health Farm is a no till, organic farm.