Finding local, fresh vegetables is a lot easier than it used to be, thanks in part to a vocal and informed consumer base.  A complex mix federal and state regulations makes access to local meat options a little more challenging than that of vegetables but once you understand where to search for local meat and how the process works to buy it you may never want to buy another Styrofoam and cellophane wrapped product again.  The proof is in the cooking, the eating, and the understanding of what it takes to produce ethical, sustainably raised animal products.